The Seventh Edition of Anatomy and Physiology of Farm Animals is a thoroughly updated and revised version of this classic text. Drawing on current science and terminology with a number of new illustrations throughout and a new chapter on poultry the book maintains its reputation for clarity balanced scope and breadth of content.
Published Date:
05/06/2009
Author:
Rowen Dale Frandson
Publisher:
Iowa State University Press
Dimensions:
198 mm x 252 mm x 32 mm